Marriott Hotel opens Japanese restaurant ‘Kiku’
Kiku’s culinary team, led by Chef Mario with a passion for Japanese cuisine, has crafted a menu that showcases the finesse of contemporary Japanese dishes. Guests can anticipate a diverse selection of sushi, sashimi, and tempura, alongside a variety of creative dishes that capture the essence of Japan’s seasonal and artful food culture
ISLAMABAD, 14 Feb (DNA) – The Islamabad Marriott Hotel is thrilled to announce the opening of its latest gastronomic venture, Kiku, a contemporary Japanese restaurant that promises an authentic journey through the culinary landscapes of Japan.
The restaurant is now open to guests and is located on the ground floor , shows a sophisticated ambiance that perfectly matches the innovative and refined flavors presented on the plate.
Kiku’s culinary team, led by Chef Mario with a passion for Japanese cuisine, has crafted a menu that showcases the finesse of contemporary Japanese dishes. Guests can anticipate a diverse selection of sushi, sashimi, and tempura, alongside a variety of creative dishes that capture the essence of Japan’s seasonal and artful food culture.
“We are excited to bring Kiku to the heart of Islamabad,” said Mr. David Richard O’Hanlon, General Manager of the Islamabad Marriott Hotel. “Our goal is to offer an unparalleled dining experience that transports our guests to Japan through each bite, and we are proud to present a menu that reflects both the tradition and innovation of Japanese cooking.”
Join us at Kiku for a taste of Japan, where every meal is a masterpiece, and every visit is an experience to remember.
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